Sweet potato casserole

Sweet Casserole

How to cook sweet Potato Casserole With Marshmallows

Sweet potato casserole
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Sweet potato casserole recipe cracker barrel

Ingredients
    5 cups mashed sweet potatoes, cooked
  • 8 tbsp(1 stick) butter, melted
  • ½ cup milk
  • 1 cup granulated sugar
  • ½ tsp vanilla extract
  • 2 eggs, well beaten
  • 1 cup brown sugar
  • 2 cups mini marshmallows
  • 5 tbsp butter, melted
Directions
  • preheat oven to 350. grease one or more baking dishes(recipe fills to top a deep 9×13 dish) and reserve.
  • In a large bowl, mix together mashed sweet potatoes, melted butter, milk, granulated sugar, vanilla extract and eggs.
  • spread sweet potatoes in baking dish.
  • To make the topping; in a small bowl, mix together brown sugar and marshmallows.
  • sprinkle mixture on top of sweet potatoes. drizzle melted butter over marshmallow topping.
  • bake until sweet potatoes are heated through and topping in puffy and browned.

 

 

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